Meal Plan 10/25/10

I'm trying some new recipes this week.  Crossing my fingers! 

I already put Thursday and Sunday's meats in the marinade and back into the freezer.  Hopefully I'll remember to pull them out a couple of days ahead of time so cooking is easy those nights!

Monday - Ranchero Mexi-Chicken Crostada
Tuesday - Rice, Bean and Cheese Casserole
Wednesday - Broccoli and Chicken Noodle Soup (add carrots)
Thursday - Maple Grilled Salmon with mashed potatoes
Friday - Shepherd's Pie
Saturday - {Meredith's wedding}
Sunday - Orange Teriyaki Chicken with vegetables and brown rice