Sunday, March 28, 2010

Meal Plan - 3/29/10

Breakfast
Oatmeal
Whole Grain Waffles
Apple Fritters and eggs for Easter morning

Lunch
Strawberry Spinach Salad
PB&J, cheese and crackers, yogurt, fruit

Dinner
Monday - {Healthy} Corn Soup with Cheesy Garlic Toast
Tuesday - Chicken Pesto Quesadillas
Wednesday - Crustless Zucchini Quiche
Thursday - Baked Egg and Cheese Crepes
Friday - Turkey Noodle Soup
Saturday - Lasagna Roll Ups
Sunday - Easter!!!
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